Mr. Yeehaw

Buffalo Ranch Chicken Salad

Cook

2 chicken breasts

Shred and let cool

Combine

5 oz greek yogurt

6 tbsp mayo

⅓ cup Frank’s Red Hot Sauce

2 tsp Ranch seasoning

Fold in

2 carrots, shredded

2 celery ribs, shredded

¼ cup red onion, finely diced

Add shredded chicken

Mix until combined